Kenya Washed Ground Coffee, 100% Arabica, 250g, Medium Roast

Coffee Description:

100% single-origin Arabica coffee grown in the high altitudes of Kenya, known for its superior quality.

This coffee is carefully selected and artfully roasted to ensure the best flavor experience. The beans undergo a special wet processing, which gives the coffee a pleasant, citrusy acidity.

With a medium roast, this coffee has an intense, aromatic and vibrant character, perfect for those who enjoy a strong and full-bodied flavor. The packaging in an inert protective atmosphere ensures the preservation of flavor and aroma.

Flavor Profile:

Grown in the Kenyan highlands, at an altitude of around 2,000 metres, on terraces that trace the slopes of the mountains, shaded by banana trees, Kenya’s coffee plantations are a spectacular feature of the landscape. The coffee undergoes a washing process (wet processing method) that brings out its characteristic acidity and unique flavour. This coffee with a strong body and vibrant aroma is ideal for the end of a meal or for a special coffee moment.

• Origin: Kenya
• Composition: 100% Arabica
• Roast: Medium
• Body: 4/6
• Sweetness: 5/6
• Weight: 250g